-
01. Defatted Soy FlourUsed for four products, dairy products, confectionery and raw materials of vegetable hydrolyzed protein, etc.
Application:
Used for four products, dairy products, confectionery and raw materials of vegetable hydrolyzed protein, etc.
Product features:
★ With good color and flavor, can improve the quality and taste of food.
★ with good water retention, foaming, emulsifing and bonding.