Soybean protein products raw materials, hydrolyzed protein and other industries.
★ Raw matenials from non-gmo soybean planting base.
★ High biological activity, to ensure that the final product specific eficacy ingredients, greatly improve the quality of fnished products.
★ Increase food elasticity, reduce viscosity.
★Promote the water solu lble fat dispersion, ensure the quality of products and texture homogeneity.