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ISOLATED SOY PROTEIN
 ISP-YX2000
 ISP-YX2001
 ISP-YX2002
 ISP-YX4000
 ISP-YX6000
 ISP-YX7000
TEXTURED SOY PROTEIN
 TSP-SHM01
 TSP-SHM01-J
 TSP-SHM02
 TSP-SHM03
 TSP-YL01
 TSP-YL02
 TSP-YL03
 TSP-FK01
 TSP-FK02
 TSP-FK03
SOYA DIET FIBER
 YX80
 YX100
CONCENTRATED SOY PROTEIN
DEFATTED SOYA FLOUR
Facility
Product
 
 
ISP  YX6000

 
 

                   Isolated Soy Protein (ISP)     YX6000 

Isolated Soy Protein YX6000
Applicant :low tempreture meat products, such as sausage, nice crispy bacon
     Has certain gel strengthen, improving texture and slice up capability of products.
excellent property of water holding.
    good stable dispersibility ,good penetrability
   Good instant property, can be made into injection brine.
   Good hydrophilicity and dissolubility, can evenly distribute throughout the meat products
Packing: 20kg/bag, Paper-plastic bag with lining
● Storage:
- prevent goods from rain and humidity during transportation and storage, forbidden to pack or store with other odorants.
- best temperature for storage is below 25Celsius, keep ventilation and dryness.
- shelf life is 12 months.

 

SHANDONG YUXIN BIO-TECH CO.,LTD.
FACTORY ADDRESS:BOXING ECONOMIC DEVELOPMENT ZONE, BOXING COUNTY,SHANDONG,CHINA
TEL:+86-543-2617 666 / +86-532-55760506 FAX:+86-543-2607 696 / +86-532-55760576